• Welcome to the SHHS Lions Kitchen
    with Chef Amélie Rousseau

    Name: Chef Amélie Rousseau

    Culinary Arts I
    Wild Foods
    International Cuisine
    Chef School 1,2
    Lion Catering

    Email Address: amelier@sthelens.k12.or.us
    Phone number: 503-366-7434
    MScN, Nutrition, National University of Natural Medicine
    BA Nutrition, University of Oregon

    St. Helens High School, Room B-45
    Work Hours: 7:30 AM- 3:30 PM

    "This is my dream job. Although I train students in industry standards and sanitation, my program is truly an artistic space, full of opportunities for creativity and experimentation. Making mistakes and taking risks is highly encouraged. Come hungry!"

    Amelie Rousseau
     Rousseau picking nettles